Experience the visit to the Vineyards around Dodoma.

At Domiya estate we give our clients a unique experience of fine dining paired with the wines produced by our sister compaNy Cetawico Ltd. Our foods are produced from fresh ingredients and our chefs all love to cook and cook with passion; the wine makers carry the same qualities and attention to the detail for wine making, making the dining experience a celebration to the palate. But also for non wine drinkers we blend tropical flavours of fruits to make unique and fresh juices and teas. Our restaurant has acquired a reputation of making delicious meals this is also because we use fresh spices, herbs, vegetables and salads from our own gardens. The menu has typically international dishes with a big Italian and German influence but also we make infusion Tanzanian dishes. Don’t miss our Tanzanian plater which is a food journey through various regions in Tanzania. We do wine tastings where one gets to try the various wines from the Cetawico family. The wine steward will also give you a history of the wines and also a brief description of the characteristics and uniqueness of each of the wines. This is accompanied by various “Amuse Bouche”